A2 Desi Thaparkar Ghee

Sourced from small scale farmers in Purandar

Made in the traditional method from churning buttermilk, thus producing a delicious and nutritious product with low cholesterol.

1 tsp of Taru desi ghee daily can be given for strengthening immunity, bones and as a detox. Is a traditional practice through the ages. Cooking with Taru Desi ghee maintains good health.

Balances the Pitta (heat) element, maintains hormonal balance due to being rich in vitamin K2 along with A, D, E&K vitamins.

Once packet is opened, store in glass jar or air tight plastic jar.  Consume quickly or Refrigerate. Residue-free produce catches weevils easily. Composting produce is the best option if spoiled.