TARU Naturals is a grassroots movement of 10,000 tribal & small-scale farmers across India; a fair trade network connecting farmers to markets, with healthy, pure & organic produce. We strive to build self-sufficiency across the value chain ecosystem for farm produce, intervening with Climate Resilient Agriculture, Clean Post Harvest Technology, Value added products & Market Linkages. We envision to safeguard sustainable rural livelihoods, double small-scale farmer incomes & restore traditional foods.  

Small scale farmers live on small fragmented patches of land. Farm enterprises are often loss-making. No longer does the farmer’s son want to do farming. Modern eating, farming and way of life are not in sync. 

How can we then graduate small farmers into self-sufficient enterprises? 

• Knowledge Inputs for indigenous seeds, regenerative agriculture, supply chain & value addition.

• Creating Fair Trade Markets sourced directly from tribal & small farmers, for climate-resilient, heirloom grains, grown by tribals. 

Traditional Indian Farming practices have shifted due to Climate Change & Modern Agriculture. No longer does the rain fall, as predicted for 1000s of years. The diversity of indigenous food has eroded. 

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At TARU, we commit to - 

• Regeneration of Natural Farming, Agroforestry, Ecosystems restoration

• Small Farmer Livelihood Generation.

Ayurveda & Adivasi food wisdom can transform the lives of millions.

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At TARU, we feel responsible for globally spreading our Indian food wisdom.

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Each recipe is curated with High Prana and Heirloom Grains, transforming tribal ingredients into delicious, easy to cook, easy to eat, everyday meals.